Menus
Your first evening at Chalet le Loup starts with champagne by the fireside. Evening meals are two courses of hearty and delicious food with complimentary wine. We believe that as well as looking and tasting great, the food we serve should be filling and nutritious. Our menus range from traditional English dishes such as Shepherds Pie, to traditional Savoyard specialities such as Tartiflette. Christmas will be celebrated with a traditional feast.

We are happy to cater for vegetarians and those with special dietary requirements. Please let us know at the time of booking your holiday.

Eating out
One day each week, your chalet hosts have a day off. Breakfast and afternoon tea are provided on a self service basis. The evening is your opportunity to explore the local restaurants. We will be happy to book a table for you.

 

Breakfast
Start the day with a satisfying hot breakfast including boiled eggs, french toast, porridge, and freshly baked croissants. Also on offer is a healthy selection of cereals, yoghurts, french bread, cheese and fruit juice, all topped off with as much English tea, fresh coffee or hot chocolate as you can drink.